Southern Fried Chicken (Colonel Sanders)

Main

Ingredients

1	chicken, cut up
as needed	flour
to taste	salt and pepper
to taste	paprika
to taste	cayenne pepper
to taste	garlic powder
as needed	milk
for deep frying	oil

Method

Precook (boil) the chicken for 10 minutes; let cool.
Season flour with salt, pepper, paprika, cayenne and garlic powder.
Dip the chicken in milk, then the flour mix; let the flour dry.
Dip again in both.
Deep fry 6 to 7 minutes at 375°F.

Notes

"400" is crossed out below the frying line.

As written in 1982

Southern fried Chicken    Colonel Sanders
Pre cook (Boil) Chick. for 10min.
let cool.
Season flour - flour, salt/pepper
paprika, cayenne pepper, g. powder,
Take chicken, dip in milk, flour mix.
let flour dry. Re-dip in both items.
Deep fry for 6 min. 7min. 375°