Re query on Red Sage, fairly trendy Southwestern Cuisine, i.e., Tex-Mex flavor with modern twist, such as crabmeat enchiladas, etc. Dishes are spicy and innovative, though for some, the flavor might be a bit too much on the spicy side. I took a group of five there once, two of the five were foreign, and the meal turned out to be too spicy for three of the five, to the point where two people hardly ate anything. There are two parts to the restaurant, the upstairs less"formal" area where prices are reasonable, and the more "formal" downstairs which is a tad on the pricey side. But the restaurant is a trendy place and very popular.
Washington, DC