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Paris restaurant recommendations?

7 posts · Sep 24, 1998 to Oct 15, 1998

Robert B.WorldTableSep 24, 1998
NNTP-Posting-Date: Thu, 24 Sep 1998 10:25:21 EDT
Xref: pale-rider.INS.CWRU.Edu rec.food.restaurants:41385

Someone wrote:

> Can anyone recommend a moderately priced (i.e., under $50./person)
> restaurant in Paris?
>

Although most of the inexpensive neighborhood restaurants in Paris are already filled with tourists I'm reluctant to name my favorites in public, lest they go down the drain too quickly.  I've watched tourists with little interest in food and no ability to speak French harass the staff. I will let you in on a few clues.  The guide Michelin is relatively reliable for recommendations and prices.  Look for restaurants that offer meals at prices you can afford and try them.  The Michelin offers no distinction in quality once a restaurant falls below it's starred classification, but generally speaking all the listed places offer a reasonable value.  The GaultMillau Guide offers a more complete rating system , effectively from 13 to 19 plus a list of unrated simple respectable places. Paticia Wells' reviews restaurants for the International Herald Tribune and has two web sites.  (I don't have the URLs offhand, but both are linked from my links page <http://www.worldtable.com/links.html>)  She reviews restaurants of all price ranges, although most fall above the price you set.  Remember that prices quoted in France generally include both tax and service although it's not uncommon to leave another 2-5% for really good service.  Prices do not inlcude beverages.  That means coffee and bottled water as well as wine.  Nowadays it's not at all impolite to ask for a carafe of tap water if you don't feel like paying for bottled water.  Wine Spectator magazine recently ran a full issue devoted to Paris.  Although it's primarily devoted to the high end haute cuisine restaurants with spectacularly expensive wine lists, there are a few neighborhood type places.
simon Z.TabletipsSep 29, 1998
NNTP-Posting-Date: Tue, 29 Sep 1998 17:06:41 GMT
Xref: pale-rider.INS.CWRU.Edu rec.food.restaurants:41479

One of our subscribers wrote a super article about his experiences in Paris restaurants. He details several eateries, including some not ordinarily found by tourists. It was so popular, I loaded it into an autoresponder. Here's how to retrieve it: mailto:[email removed]  and type only: Paris Dining in the subject line of your message.

Hope you enjoy your trip!
zylph, Moderator
Foodie Forum; The restaurant-diners' discussion list FREE/Monthly subscribe by mailto:[email removed]

From [email removed] Wed Sep 30 10:21:51 EDT 1998
Article: 41472 of rec.food.restaurants
Yum S.Oct 7, 1998
>Can anyone recommend a moderately priced (i.e., under $50./person)
>restaurant in Paris?
>
>Thanks

Hi, Liz!

To answer your question, when you get to Paris, buy a Pariscope.  This TV-Guide-sized booklet is published weekly on Wednesday with a listing of all the week's cultural events.  In the center they have a section on the latest restaurants--in English, no less!

More specifically, check out Marie et Fils on rue Mazarin in the VIe arrondissement.

Hope this helps.

Paul

Have you played with your food today?

Yum, a new gourmet food store in San Francisco, will offer a broad range of specialty food items.  Email me for more information

Paul Frohlich, President
[email removed]!

From [email removed] Thu Oct  8 12:24:15 EDT 1998
Article: 41626 of rec.food.restaurants
Julie B.Wanadoo - (Client of French Internet Provider)Oct 10, 1998
You're looking for French cuisine, I assume?  I like "Le Villaret", on the Montagne Ste-Geneviève, in the 5th Arrondissement (métro Cardinal Lemoyne).
 It's FF 130/person (I had the "Confit de canard", and the "feuilleté au roquefort" which I loved, and the Magret de Canard also).  There's another restaurant called "Le Villaret" (I don't remember where) in Paris, and I heard it has a good reputation.

I had *excellent* sushis tonight in the 4th Arrondissement (I don't remember the name of the street, but the restaurant is called Ao Yama, and it's on the street behind the big department store BHV on Rivoli Street). It was inexpensive (by Paris standards, of course) and very, very good.

Have a nice trip!

Yum SF  a écrit dans l'article
...
>
> >Can anyone recommend a moderately priced (i.e., under $50./person)
> >restaurant in Paris?
> >
> >Thanks

From [email removed] Wed Oct 14 15:19:19 EDT 1998
Article: 41732 of rec.food.restaurants
Eric S.University of Kansas Computing ServicesOct 13, 1998
Dear eaters,

On the Ile St. Louis, one can find the Relais de l'Ile and the Auberge de la Reine Blanche on opposite sides of the rue St. Louis en l'Ile, the Auberge on the north side of the street and closer to the eastern end of the island.  Both friendly, both small, both very good.

Cheers,

Eric Struckhoff
Lawrence, KS, USA

On 7 Oct 1998, Yum S. wrote:

>
> >Can anyone recommend a moderately priced (i.e., under $50./person)
> >restaurant in Paris?
> >
> >Thanks
>
> Hi, Liz!
>
> To answer your question, when you get to Paris, buy a Pariscope.  This
> TV-Guide-sized booklet is published weekly on Wednesday with a listing of all
> the week's cultural events.  In the center they have a section on the latest
> restaurants--in English, no less!
>
> More specifically, check out Marie et Fils on rue Mazarin in the VIe
> arrondissement.
>
> Hope this helps.
>
> Paul
>
> Have you played with your food today?
>
> Yum, a new gourmet food store in San Francisco, will offer a broad range of
> specialty food items.  Email me for more information
>
> Paul Frohlich, President
> [email removed]!
>
>

From [email removed] Thu Oct 15 08:19:23 EDT 1998
Article: 41746 of rec.food.restaurants
Debra C.MindSpring Enterprises, Inc.Oct 15, 1998
Eric S. wrote:

>Dear eaters,
>
>On the Ile St. Louis, one can find the Relais de l'Ile and the Auberge de
>la Reine Blanche on opposite sides of the rue St. Louis en l'Ile, the
>Auberge on the north side of the street and closer to the eastern end of
>the island.  Both friendly, both small, both very good.

I had dinner twice at La Reine Blanche in Paris during my last visit. The veal is excellent.  I second the above post. Remove abc for e-mail reply.

From [email removed] Thu Feb 11 15:16:01 EST 1999
Article: 6724 of alt.restaurants
Hildigunnur R.HringidanDate unknown
We always go to a small restaurant called L'encroyable, I think it's at the Rue du Richelieu, sorry, don't remember the street number.  You should be able to find out somehow.

Really nice, home cooking style, french cuisine, friendly atmosphere.

cheers

Hildigunnur.

> Can anyone recommend a moderately priced (i.e., under $50./person)
> restaurant in Paris?
>
> Thanks
>
> Liz
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