I own an artisan french boulangerie/patisserie and travel to provence every six months for ideas, training ect. Since I'm in the food business I am always looking for incredible regional cuisine. My current all time favorite is in a town called Eygalieres not far from St. Remy. The restaurant is called "Le Bistrot d Eygalieres" and the food is fabulous(so are the young owners). The tel. no. is04 90 90 60 34. Tell them the Bakery owner from Nashville, TN. sent you. Best wishes and have fun! Terry Carr-Hall
France