Levine/Sharff wrote: > We'll be in Montreal the last part of May. Any suggestions on upscale > restaurants? Any new restaurants of note? > > Thanks, > > Al Sharff > Truckee, CA > [email removed] > _________________________________________________________ > To reply please remove the * from our name. *sharff*@thegrid.net > _________________________________________________________ A highlight of our visit last summer was dinner at Milos, a unique Mediterranean restaurant.You get to pick your fish (or other seafood) right from the case, and pay for it by the pound. It is, in a way, the ultimate dream restaurant of Greek islanders, transported to the middle of the city. Seafood is flown in from Europe, New York, lobsters from Nova Scotia. Last fall they opened a "branch" in New York City, to much applause I hear. My only regret is that since there were only two of us we couldn't sample more items from the menu! Milos 5357 av. du Parc Montréal, Quebec Phone: 514/272-3522
Montreal, Canada