Susanne C. wrote: >I like going to old historic homes/Inns (c. 1700's)that have >been restored and are now Inns/restaurants. I just moved to >Maryland and would like to find a good restarurant like this. >Can anyone suggest a good/historic place for me ? Turning Point Inn (301-831-8232) in Urbana, MD is very good. Located off of 270 at the route 80 exit in Frederick County. Food is excellent. Prices were (1 yr ago) $25. for dinner but did not include appetizers, drinks or desserts. Serves dinner every evening except Monday. Lunch Tuesday thru Friday (I think). Reservations required. ----------------------------------------------------------------------- Jean Fregeau Goodacre Voice==>301-227-4988 Internet=>[email removed] ooooo Fax====>301-227-1914 Naval Surface Warfare Center ooooooo Target Physics Branch Code 745 ooooooo Bethesda, Maryland 20084 ooooo -----------------------------------------------------------------------
Washington, DC
Historic dining
Well, you're in luck now that you have come to this area. There are quite a number of such places around here. Almost all of them are in greatdemand, though, so you must make reservations -- and, sometimes, well in advance. The first place that comes to mind is Gadsby's Tavern in old town Alexandria. It has not been in operation continuously since the eighteenth century -- the two co-joined buildings were used for other purposes during the period from, roughly, 1880 to 1930 -- but it IS the original tavern [Washington, Lafayette, J. P. Jones, etc., did eat there; most of "out of towners" when they were on their way to or from Mount Vernon to visit G. W.]. They have a good ballad singer in the evenings, although I cannot remember his name. He specializes in eighteenth century song. The most famous location in the region is the Red Fox Inn in Middleburg, Virginia -- just out Route 50 west, about thirty miles or so from the Beltway. While it may not be, in fact, the "oldest inn operating continuously in America" [as they claim], it HAS been in operation as an inn since the later eighteenth century [it has one or two rivals in New England for the title "oldest"]. WARNING: It is very fashionable, because it is located in the town that is regarded as one of the twin binaries of the Virginia hunt country [Upperville is the other town] and you must make reservations well in advance, if you are not well-known to them. The last time, I made a reservation in April for dinner in September. AND, they are VERY expensive. I think I've been there about three or four times in over forty years -- it is a unique experience [which is what you pay for] and the food is very good. Pretentious, YES -- but an unforgettable experience. Also famous locally is The Inn at Little Washington, in Washington, Virginia [yes, there is a Washington, Virginia -- called Little Washington around here; as Washington, Pennsylvania, is so called. It's written up in the papers quite frequently. Reservations WELL, WELL, in advance [weeks, perhaps]. There are other places, as well. E-mail me for some lesser suggestions [Evan's down on St. George's Island, Maryland, comes to mind].
FY> From: [email removed] (Frank Young) Frank Young from CWOW? Hi, Frank! FY> Red Fox Inn in Middleburg, Virginia -- just out Route 50 west, about FY> thirty miles or so from the Beltway. While it may not be, in fact, the FY> "oldest inn operating continuously in America" [as they claim], it HAS FY> been in operation as an inn since the later eighteenth century [it has FY> one or two rivals in New England for the title "oldest"]. WARNING: It FY> is very fashionable, because it is located in the town that is FY> regarded as one of the twin binaries of the Virginia hunt country FY> [Upperville is the other town] and you must make reservations well in FY> advance, if you are not well-known to them. The last time, I made a FY> reservation in April for dinner in September. AND, they are VERY FY> expensive. I think I've been there about three or four times in over FY> forty years -- it is a unique experience [which is what you pay for] FY> and the food is very good. Pretentious, YES -- but an unforgettable FY> experience. My own experience at Red Fox Inn has made me take it off my list for anything but a quick burger for lunch. I've had mediocre service, very so-so food (not cheap), and the luncheon menu is /literally/ soups and burgers, nothing worth going out to Middleburg for. And, first and foremost, their once-incredible peanut soup was extremely bland and uninteresting the last time I had it. I've never made reservations and never had a long wait for a table. FY> Also famous locally is The Inn at Little Washington, in Washington, FY> Virginia [yes, there is a Washington, Virginia -- called Little FY> Washington around here; as Washington, Pennsylvania, is so called. FY> It's written up in the papers quite frequently. Reservations WELL, FY> WELL, in advance [weeks, perhaps]. I'd say that the Inn at Little Washington is famous nationally, and the Red Fox Inn only locally (and not of such great significance, IMNSHO). I don't think that the physical structure of the Inn at Little Washington is particularly old, based on a weekend there a couple of years ago. The food, however, may be the best I've had in the United States. And the reservations for popular months (spring flowers, autumn colors, winter holidays) and weekends (all other holidays) are required a LOOOOONG time in advance. Weekday dinner /might/ be handled by dropping in -- but it's a long way from DC just to see if there's a free table.
> >Thanks to all for the restaurant advice so far. Please excuse my >geographical ignorance but I am new to the area (lame disclaimer). >Where is Little Washington and just how far is "a long way from DC" ? > >What kind of prices are the dishes there ? I am not opposed to forking >out the bucks if I think the food is REALLY worth it. > >Thanks again > >Sue I have seen the I@LW written up at least twice (by different critics) as "the best restaurant in the US." Very little is spared in the quality of the ingredients and the cooking. It is mostly French with an emphasis on fresh game. The desserts are especially commented on (I don't have a sweet tooth). Washington, VA is about 1.5 hours WSW of the city. I don't have a map handy but it is not hard to get to. Don't follow these without looking at a map first: I-66 to Gainsville, US 29/211 to Warrenton, US 211 to Washington, VA. It has been several (6?) years since I have been there, $$ are about $75 weeknights, $90 weekend per person (a fixed price menu in the classic French tradition) wine/drinks/etc., of course, are extra. In other words, take at least $300 (for two) and don't be surprised if you spend it all. What price would you set on "the best restaurant in the country?" It is reasonable compared to the most expensive restaurants in NYC or other major cities.
I had dinner at the Inn at Little Washington Saturday and it was great. This is the second time I've been there. The first time was with a large group (8 people). Both times the service was great as was the food. Naturally I was more impressed with the great service for 8 people than for 2. The price on Saturday evenings is $98 a head. I had no trouble getting a reservation a week in advance but if you intend to go on a busy weekend or during the nicer seasons a month ahead is about right. Oh, and addressing another thread, the I@LW has side-by-side seating for two and is a very romantic place. ---dave