NNTP-Posting-Date: Fri, 06 Apr 2001 17:55:25 PDT Organization: Road Runner Xref: usenet.INS.cwru.edu alt.food.barbecue:33816 RB wrote: -- snip > **** Honey Bear's on Van Buren is probably the best Q in town....very good > ribs if that is your thing. Finding quality Texas brisket has proven to be > virtually impossible here. Dickey's, which is only passable brisket IMO, had > a franchise near me (South Tempe) for a while, but it closed down. > I've been to Honey Bear's uptown on Central & Thomas (I think) on several ocassions, and it is outstanding! On Friday night they have fried catfish and it's the best catfish I have ever had! Now that I think about it, Baby K's (Phoenix & Scottsdale) has the best crawfish etouffée I've ever had and Steamers (Phx) has the best clam chowder I've ever had. Why do I have to go out to the middle of the stinking desert to get great seafood? Mike Boning
Dallas, TX