Someone wrote: : I haven't actually seen the review, but apparently the Boston Globe has : called the new Brookline location of Ginza, "the best sushi restaurant in : Boston". So much for getting a table there! :) : But on the plus side, the Boston Sushi Society outing to the new location : left us in total agreement with the Globe. Menu was broad, food was : fantastic, decor was serene, service was fast, saki menu was large and : diverse, fish was fresh, fresh, fresh. : Very truly yours, : Ms. Margo The review was in the Boston Phoenix. Also in the review was a mention of Ginza's sake bar with it's 13 different sakes. They recommended trying the Onikoroshi (which means "devil killer" by the way) which is the most expensive sake at $8.50 for one of those small sake serving carafes. Having had the Onikoroshi there, I would agree. It is well worth it -- amazing! Be sure to order it room temperature. Most sake served here (in the U.S.) is way over heated and overcooked. A friend of mine ate there some days after the review came out and said that "everybody in the place" was ordering Onikoroshi. For those that get addicted to the stuff, I located a store in Washington D.C. which sells the 1.8 liter bottle of Onikoroshi for $78.99. David
Sushi