Excerpts from netnews.pgh.food: 12-Mar-94 Hi Holde Restaurant by John [email removed]. >Does anyone know anything about this restaurant? I've heard it's good, >expensive, and elegant. Can anyone confirm this? Also, I'm not sure if >this is the exact spelling. >Thanks >John Brodkin Hyeholde, as it is spelled, is quite good, if a bit off the beaten path. It's situated in this gorgeous stone mansion up just east of the old airport site, and really is as elegant and romantic as its mulit-star rating would indicate. I ate there about 5 months ago for a special occasion, and it was well worth the trip. Prices are corresponding with the quality, so be warned, but I did get the feeling one got what one paid for. All in all, a definite thumbs up Brian Zikmund-Fisher Dept. of Social & Decision Sciences [email removed] Carnegie Mellon University, USA "An idea is not responsible for the people who believe in it"
Pittsburgh, PA
Hi Holde Restaurant
Hyeholde does have a lovely atmosphere, but I've found the food variable. I haven't been there in years, but one year I distinctly remember the "sauce" being a Campbell's mushroom soup base with sherry added. They might have been "between chef's" or something. Anyway, it is a pleasant place, but I can not rate the food.