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St. Louis, MO

Bernards

1 post · Jan 18, 1998

BensentenJan 18, 1998
A group of us celebrated my wifes birthday Saturday night by going to Bernards for dinner.  We had a very special (albeit not cheap) meal.  The appetizers were amongst the best that I have ever had (a smoked seafood special, duck patties, a mushroom pastry).  The main dishes included tenerloin with a simple wine demi-glaze and a pinenut encrusted grouper.  The basil garlic mashed potatoes were terrific.  The cost was about $35 per person without tip. It was a suprise and I worked in advance with some of the staff.  They were all very nice and helpful. I would recommend trying it for a special meal.

Ben S.
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