Someone wrote:
: My wife and I will be visiting Boston for a few days next month.
: We haven't been there for many years. Where are the interesting
: places to eat nowadays? We like almost any kind of food, but the
: local specialities would be of most interest.
: Thanks in advance for your help.
I had one of the best meals of my life at Lydia Shire's
restaurant Biba. It was a nice combination of a unique
menu and great execution. Great service, wonderful decor,
and a very nice, very reasonable wine list. If it's still
good, don't miss it. Bring your $$. I haven't been there
in 3 years.
Hey 'Stonians, is Jasper's still in business, and is it still
good? That was a neat place, with the emphasis on regional
cooking at the time.
*************************************************************
* Eric Herbert *
* [email removed] -or- [email removed] *
* ~~~~~~~~~~~~~~~~~~~~~~~~~~ ~~~~~~~~~~~~~~~~~~~~~~~~~~~ *
* Using government-secured low-interest loans to achieve *
* a high standard of living since 1982!!! Blow me, Rush! *
*************************************************************Boston, MA
Boston, MA Recommendations Please?
Eric H. wrote: >> Hey 'Stonians, is Jasper's still in business, and is it still >> good? That was a neat place, with the emphasis on regional >> cooking at the time. Jasper's is still around, still $$, and still prepares some of the best seafood in town. It's on the Waterfront, and if you decide you'd liek to pay a little less for your meal and get a more casual dining environment, walk three blocks up to Hanover Street and wait in line for a table at The Daily Catch. (As a former denizen of the North End, I had the opportunity to survey a handful of the eateries as my wallet would allow.) If you've got your heart set on a $$ meal, I'd send you to Hammersley's Bistro in the South End. Delightful food, absolutely impeccable service and a pleasing environment. Caveat: you'll need reservations, and you'll need to reconfirm them the day you plan to dine. Willing to drive in the area? Then try Dali, a genuine tapas restaurant on the Cambridge/Somerville line. Sangria, marinated olives, and an incredible range of wonderfully prepared tapas - plus traditional entrees.