On 6 Sep 1995, Salley K. wrote: > > Hi! I'm trying to find a good place to take my boyfriend for his > birthday. NIce atmosphere (no power lunch places, please!) and great > food. He likes French food, but we've tried a lot of the French places > in Boston already, so any suggestions would be welcome. Thanks! Try Olive's in Charlestown - they don't take reservations and only do two seatings nightly - and there's always a line waiting for each seating. The food is Italian and it's one of the best meals I've had all year. Try the veal chop stuffed with garlic if they offer it.
Boston, MA
Any favorite BOston restaurants?
Someone wrote: > On 6 Sep 1995, Salley K. wrote: > > > > > Hi! I'm trying to find a good place to take my boyfriend for his > > birthday. NIce atmosphere (no power lunch places, please!) and great > > food. He likes French food, but we've tried a lot of the French places > > in Boston already, so any suggestions would be welcome. Thanks! > > Try Olive's in Charlestown - they don't take reservations and only do two > seatings nightly - and there's always a line waiting for each seating. > The food is Italian and it's one of the best meals I've had all year. > Try the veal chop stuffed with garlic if they offer it. I'm glad this subject title came up again. I just ate at Anago Bistro last nite (798 Main St., Central Sq., Cambridge) and it was great. On Tues.-Thurs. they have a tasting menu for $35 which we got and loved. Tomatos with mozzarella and bruschetta with lobster and mushrooms for appetizers; halibut with polenta and grilled lobster and scallops with risotto for the fish course; grilled venison for meat; triple chocolate cake and strawberry and fig tart for dessert. Way too much food but obviously worth the money. The chef makes his choice from the regular menu which for the first time in a while, almost everything jumped out at me. Lately it seems like there's nothing that really grabs me. It's a small place and good for a birthday. Joanie