Skip to main content
The Kitchen Archive

Eats Archive › Illinois › Chicago

Chicago, IL

Zinfandel's

1 post · Aug 27, 1998

Christopher B.3ComAug 27, 1998
Someone wrote:
> My girlfriend and I are taking her mother out to Zinfandels next week. I've
> never been there and I hear that it is an excellent restaurant. I'm looking
> for meal recommendations or just personal experiences. What should I expect to
> be paying for the entire meal (3 adults). How is their wine selection?
>
> Clbe
>

Holy crap! Wow that was a good dinner! We went last night. One of the line chefs is a good friend so she prepared a special app platter with the crawfish balls, goat cheese bierkaste, woodland mushroom quesidila, and shrimp. That was an amazing start. I was planning on the Hawaii theme so this little surprise forced me to abandon the Ahi Poke (tuna tartar with sesame and macadamia nuts) but I was still very happy. My entree was the wood grilled tuna (rare) with greens and sweet mashed potatoes. For dessert, I got the chocolate devils food cake with bannana-sour cream ice cream.

The food was excellent. The wine was excellent. The service was excellent. The ambiance was excellent. It was all excellent.

Clbe
Share this page