NNTP-Posting-Date: Fri, 21 Jun 2002 19:44:24 +0000 (UTC) X-Sender: [email removed] Xref: usenet.INS.cwru.edu chi.eats:16447 Ate there last week. Nice new Italian place in Logan Square, just south of the $tarbuck$ on California at Logan. I'd call the food reasonably priced. Appetizers in the $6-9 range, pastas and meat entrees from under $10 +. Nice, clean, newly remodeled space. We had: 1 appetizer: prosciutto w/ figs and cheese 1 salad: nice mixed greens 1 entree 1: (a special) pumpkin ravioli, w/ fried thyme leaf garnish, dressed in butter and spices. (Not my entree; tasty enough, but I thought it should have had something on the side to balance it better...) 1 entree 2: (a special) chicken breast stuffed w/ asparagus and cheese in marsala w/ a soft polenta. (my entree; very yummy! The marsala sauce was very good, maybe I'd lose the addition of artichoke to it, however.) Good crusty bread w/ a roasted garlic and cheese spread served on the side. No dessert, no coffee, just a cola. Total bill was about $44. Service was friendly and attentive enough without being annoying. I'm definitely going back to try some of the daily menu items. Currently BYOB, with liquor license applied for. Buona Terra 2535 N. California Chicago
Chicago, IL