Roger E. wrote: > > Maggiano's Shrimp Oregenata - (appetizer of 6 shrimp - $11, dinner $20) > It is grilled with the most flavorful topping! Very good. > > Kampai (in Des Plaines, on Elmhurst Rd.) shrimp with mayonaise/egg yoke > sauce. (forgot how much the appetizer cost, but think is in the $7 range > for 2 shrimp.) > Don't know exactly what is in the sauce topping, but apparantly it is > difficult to make and a big secret, of course. Each bite is probably > loaded with calories, but mmmmmmmm good! Golden Shrimp. Very good for the soul, but very bad for the heart. > Dahruma (Evanston) Shrimp tempura. Big serving, large shrimp. Best > tempura I've found in Chicagoland. How about Goose Island Shrimp and Seafood? One pound of the best fried jumbo shrimp I've had, for about $11...the only problem is the neighborhood looks a little sketchy. Never had a problem, though. They're on Division about four blocks west of Halsted. dredhead at entereact dot com
Chicago, IL