Thanks for the recommendation, Greg! We did go to the Blue Agave & had a fabulous meal... the deep fried peppers as an appetizer followed by the chicken dish made from a 100-year-old recipe, and we finished off the meal with a pear tart. I enjoyed seeing their collection of tequila as well!
... ...
:
::
Linda Emerson \~~~~~/ Caffe' Sumatra
[email removed] C\___/ Twain Harte, California
"I couldn't serve a shot of espresso that I wouldn't drink myself."
On Tue, 17 Feb 1998, Greg E. wrote:
> Linda E. wrote:
> >
> > I'll be coming down to the BA on Saturday afternoon for the Fancy Food
> > Show in S.F. & staying in Pleasanton overnight (taking BART is clearly the
> > sane solution!). Can anyone recommend a moderately-priced restaurant in
> > the town? Forget the Pleasanton Hotel... been there, done that. I've
> > been to Strizzi's and really liked their menu but I'd like to try
> > something new.
> >
> > A recommendation for some place other than these two would be greatly
> > appreciated.
> >
> > Thanks... Linda
>
> If you like gourmet Mexican cooking, don't miss the Blue Agave Club,
> located on Main Street halfway between Strizzi's and Pleasanton
> Hotel.
>
> -Greg
>
>San Francisco Bay Area, CA