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Lunch in Carmel

2 posts · May 25, 2002 to May 27, 2002

Tony L.Tony Lima AssociatesMay 25, 2002
NNTP-Posting-Date: Sat, 25 May 2002 04:40:27 GMT
Xref: usenet.INS.cwru.edu ba.food:88556

On Thu, 23 May 2002 16:45:23 GMT, ll
Someone wrote:

>Our favorite in that area is Rio Grill in the Crossroads.

Second the recommendation for the Rio Grill.  We haven't been there in a few years, but on our previous visits the food has been quite good and somewhat creative. - Tony
Todd M.Medieval Music & Arts FoundationMay 27, 2002
 Someone wrote:
>Also in The Barnyard is From Scratch, a nice breakfast-cafe type
>of place with french toast and omelets and so on.  As far as I
>know they don't do brunch, just the regular breakfast/lunch menu
>7 days a week.  It compares with Nini's and Redwood Cafe (her eon
>the peninsula, in Burlingame and RWC respectively).  3626 The
>Barnyard, Carmel 831-625-2448

Either the Rio Grill isn't doing Brunch anymore, or there was no indication of it anywhere, but when we got there on Sunday a little before 11am, they were simply closed.  The lunch menu said Monday-Saturday and there were no signs for brunch.

So we went over and ate at "From Scratch."  Good food in huge portions.  I had a roquefort quiche with french onion soup.  My wife had the Corralitos sausage skillet, which included 3 eggs. One kid had a mickey pancake, and the other two had grilled cheese sandwiches where they got to choose the kind of cheese and bread. Those were proclaimed the "best grilled cheese" ever.  I think we paid about $25.
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