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Anaheim, CA

Anaheim area dining?

5 posts · Feb 15, 1994 to Feb 18, 1994

Jim S.Racal-Dana Instruments, Inc.Feb 15, 1994
Bill R. wrote:
>Anyway, what's good in the Anaheim area these days?
>
>-- Bill [email removed]
>

Well, I lived there for ten years and had a few good "local" spots that I still go to on occasion.  If you like british pubs, try the Rose and Crown on State College Blvd. between Ball and Lincoln.  The prime rib was better than decent and the bangers and chips were very good also. (Although after a few pints of Guiness, it's hard to remember what
*anything* tastes like! ;-)

If you like "gourmet" hamburgers, there is a Flakey Jake's on Katella just west of I-5 that has good "build your own" burgers, chicken sandwiches and such.  Kinda commercial, but better than Fuddruckers, IMHO.  (There used to be a cajun restuarant across the street named Johnny Reb's that had great Louisiana red-hots but I've heard a rumor that it's closed now. )

Over in Garden Grove (on Harbor and Chapman I think) is Belisle's, an older family owned place that is *always* packed.  Bring a BIG appetite because they don't believe in skimping on the portions.  If they have strawberry pie, try and leave room for a slice.

If you feel adventurous, there are a ton of Vietnamese and Korean places on Garden Grove Blvd. between Harbor and Beach.  There is nothing like authentic Korean Kim Chee, IMHO.

For italian food, try Salvatore's on Brookhurst.  It's a good family owned italian place with excellent pasta and especially good Veal dishes.

This ought to keep you busy for a while, but if there is something specific you would like to find, drop me some e-mail and I'll try and help.

Jim
Heywood H.Feb 15, 1994
 BR> I'll be in Anaheim next week for a conference and would like some
 BR> recommendations for decent (even good!)  places to eat in the area

You might try the Rose and Crown on the corner of Lincoln and Anaheim. About

three miles from the Convention Center. Great atmosphere and great food. And

not too expensive.
Heywood

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Aaron Z.University of California, IrvineFeb 16, 1994
There is an Indian restaurant called Tandoor Restaurant on Katella, about two miles east of the Anaheim Convention Center.  The food is rich with flavor and the cost for their nightly buffet is about $12.00.
Chuck W.The Software Engineering InstituteFeb 16, 1994
Bill R. wrote:
Jim S. wrote:
|> >
|> >Over in Garden Grove (on Harbor and Chapman I think) is Belisle's, an
|> >older family owned place that is *always* packed.  Bring a BIG appetite
|> >because they don't believe in skimping on the portions.  If they have
|> >strawberry pie, try and leave room for a slice.
|>
|> You know, I've been going to Anaheim for several years now and I have NEVER
|> been to Belisle's.  I know other people from the conference go there.  Is
|> the food actually good there, or is large portions their only claim to
|> fame?  I'd rather eat well than eat large.
|>
|> -- Bill [email removed]
|>

It's been years since I was last in Anaheim (ok, I lied, but I had dinner in the stadium when I went to see the Angels play this past summer), but I remember that we ate at Belisles and really enjoyed it.  We just happened upon the place and it looked decent so we went in.  When this thread started it made me think of Belisles again, but I didn't post anything because I couldn't remember where it was or even its exact name.

Chuck Weinstock
Robert M.Surf City Software/TBFW ProjectFeb 18, 1994
Bill R. wrote:

> Jim S. wrote:
>>
>>Over in Garden Grove (on Harbor and Chapman I think) is Belisle's, an
>>older family owned place that is *always* packed.  Bring a BIG appetite
>>because they don't believe in skimping on the portions.  If they have
>>strawberry pie, try and leave room for a slice.

> You know, I've been going to Anaheim for several years now and I have NEVER
> been to Belisle's.  I know other people from the conference go there.  Is
> the food actually good there, or is large portions their only claim to
> fame?  I'd rather eat well than eat large.

I have been to Belisle's.  Once.  Allow me to assure you that large portions are not the only attraction there.  Large, porcine people are, their huge gullets swaying rhythmically as they down the Food before their faces...  It reminds one of a gas pump operating in reverse.  There is an awfulness (in both the current and original senses of the word) to the place, a sense of suspended horror and gasping wonder at the notion that *at one time*, some of these people must have been ambulatory.  Truly, the mind boggles.  As one Civil War correspondant wrote under very different conditions, "Can these be men?"
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