Terra Cotta is terrific. If you want to go for bigger bucks, try Janos. My favorite Tuscon restaurant however, is Bocata, upscale Italian. It's in a shopping center at River Road (I think) & Greysomething or other. We've never been disappointed there. Another good one is the Presidio Grill. Enjoy. Carole
Arizona
Tucson
CBailis wrote: >From: [email removed] (CBailis) >Subject: Re: Tucson >Date: 14 Jan 1997 16:07:13 GMT >Terra Cotta is terrific. If you want to go for bigger bucks, try Janos. >My favorite Tuscon restaurant however, is Bocata, upscale Italian. It's >in a shopping center at River Road (I think) & Greysomething or other. >We've never been disappointed there. Another good one is the Presidio >Grill. Enjoy. >Carole Bocata is in the shopping center at River Road & CRAYCROFT. Another restaurant getting raves is called The Kingfisher, on Grant Road. There are a lot of good food choices here. Jim Bird
The terra cotta cafe is great. Get the garlic custard! IT's a great appetizer, if you like garlic that is :-).
Someone wrote: : We're off toTucson on the 24th of March. Any hints about good, not : expensive restaurants for lunch and dinner? We'll be there Monday night, : and Tues/Wed. Lv. Thurs. : : Muchas gracias, amigos. : : Steve Rosenzweig My favorite place in Tucson is La Parilla Suisa (sp?). I haven't been in Tucson for about a year, but I have a several friends there who tell me this restaurant is still there and still good. It's inexpensive and has great food. Sonoran and Mexico City style cooking I believe, though I'm not an expert on Mexican cooking. Enjoy, Andrea
>Where do we eat here? Money is not an issue?
If $$ is no issue, the Tack Room or at the Ventana Resort.