Skip to main content
The Kitchen Archive

Kitchen Archive › Cooking class, 1982

Handwritten notebook page 5, showing Bananas Foster
Notebook page 5 of 22. Tap to open full size.

Bananas Foster

Dessert

Ingredients

1/2 cupbrown sugar
1/4 cuplemon juice
1-2 ozbutter
2 largefirm bananas
splashbrandy
as neededice cream

Method

  1. Melt brown sugar, lemon juice and butter together.
  2. Cut 2 large firm bananas in half and cook in the syrup.
  3. Flame with brandy.
  4. Serve with ice cream.
As written in 1982
Bananas Foster
1/2 c brown sugar
1/4 c lemon juice
1-2 oz butter
Melt all.
two large hard bananas,
cut in half and cook in
syrup. When finished flame
with Brandy. Serve with ice cream
Share this page