archanab is looking for Moroccan or Ethiopian and tried the Kokeb to disappointment. Try Zula's on John at Broadway. I've never had a bad meal there, although the last time I went I had one to many beers (hit it after a bar, rather than the mpre proper reverse order) and I may be looking back thru rose-colored beer-bottle bottoms. But I've eaten there several times and always really enjoyed the chow. Morrocan food can be had at the Tangier, down the hill a bit at John and Denny, where John becomes Olive.
Seattle, WA