Chaleston, SC | Charleston, SC

AnonymousJan 17, 1999

You may want to try "Jestine's" in Charleston, which is very casual and reasonable. The restaurant specializes in "Low Country Cooking". They have excellent fried oyster po-boys, as well as soft shell crab and shrimp. They also have about 10 different side dishes, including okra gumbo, fried okra, macaroni and cheese, fries, etc. The pecan ("Pee-can") pie is the best way to top the meal. Regards, Jim

On 15 Jan 1999 20:36:47 -0500, [email removed] (Stephen Lamb) wrote:

>
>Hi, any good recomendations for the Charleston, SC/Kiawah Island area? I'd
>really like to find some kind of little seafood place at a shrimping dock
>or other low key 'real' type place. Thanks!!
>

Ronald O.The National Capital FreeNetJan 18, 1999

You will also want to try Hymans downtown.  They have a selction of over 3 dozen fresh fish and are wonderful.  They do NOT take reservations and it is VERY popular so try to just beat dinner and just miss lunch.  We hit them about 4 in the afternoon and got right in.

enjoy,

rono

Someone wrote:
> You may want to try "Jestine's" in Charleston, which is very casual and
> reasonable. The restaurant specializes in "Low Country Cooking". They have
> excellent fried oyster po-boys, as well as soft shell crab and shrimp. They also
> have about 10 different side dishes, including okra gumbo, fried okra, macaroni
> and cheese, fries, etc. The pecan ("Pee-can") pie is the best way to top the
> meal.
> Regards, Jim
>
> On 15 Jan 1999 20:36:47 -0500, [email removed] (Stephen Lamb)
> wrote:
>
>>
>>Hi, any good recomendations for the Charleston, SC/Kiawah Island area? I'd
>>really like to find some kind of little seafood place at a shrimping dock
>>or other low key 'real' type place. Thanks!!
>>
>