Anyone coming East should stop in Singapore for the food. Recently I discovered another eating hole, at Pasir Ris Town Center, behind the Oriental Emporium. It sells hand-made noodle soup (they do it right there, using a pasta machine, of course), with lots of lean pork and an egg and some vegge. What makes it wicked good is the unlimited helpings of chilli padi. Works up a good sweat to match the climate!
Singapore