Nntp-Posting-User: cvafy006 Problem: I want a great, big, tasty pizza that I won't be able to finish 'cause it's so filling (because of size, not grease content). Solution: A 24" jumbo pizza would do the trick. Location: Rudy's Pizza in Diamond Bar. You can get a 24" jumbo pepperoni pizza for about $27.95. No, this may not be the CHEAPEST place around, but I guarandamntee that you will have trouble eating ANY pizza after tasting Rudy's Pizza. Although it is a 24" thin crust pizza, it is not a soggy crust--nor it is a cardboard crust. It is a sourdough flavored pizza crust that's stiff enough so your slice doesn't immediately droop, and soft enough to sink you teeth into. The sauce is not too tomatoey and is not overseasoned...it is the perfect sauce. It is passive enough so that your pizza flavor isn't 100% sauce, and yet it has enough flavor to give the pizza--well--a REAL pizza flavor. This pizza also has ample cheese. There is no way you can take a slice of pizza off of the pizza sheet without you having to cut off the extra cheese still hanging onto the pizza with a knife. Basically, there is so much cheese on this pizza...it tastes like it should--the cheese tases like Mozzarella cheese! And yet, if you order other toppings...it's not just cheese! They almost OVERLOAD the pizza with toppings! This is an awesome pizza, but I won't say anymore about it because my mouth is literally watering for one right now...but as it is 12:20am, I can't possibly get one right now! Bottom line: try this pizza...it beats Pizza Hut, blows away Dominoes, trampels Round Table, and destroys Little Caesars. Be perpared to wait about 20-30 minutes, because they cook this pizza in ovens rather than the "speed-ovens" of the "commercial pizza places". This pizza kicks butt--and the taste is second to none! Enough is enough, my stomach is starting to growl! :) Daniel Rouse, Jr. Sophomore, Computer Engineering
Pizza