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Nevada

Any good food in RENO?

2 posts · Feb 21, 1996 to Feb 21, 1996

Jennifer J.University of California, Los AngelesFeb 21, 1996
In article , Rick Butler
Someone wrote:
 I noticed that there has been an influx of above-average restaurants into Las
> Vegas. Same case with Reno?

For a GREAT, inexpensive breakfast or lunch try Heidi's on Virginia St. (the original Heidi's, although the newest one south of town has a trendy-er decor and a bakery). The oatmeal is served with huge sides of brown sugar, milk, raisins, and the basket of muffins and toast is super. Hash browns are seasoned chunks of potato.  Haven't had the omlettes, but they look wonderful.  Service is often hilarious, complete with crusty grandmother-ly waitresses.  Big brown tuck-and-roll booths, soft drinks served in mason jars. I think there's also one in Carson City.
Richard M.AT&t GIS Systemedia GroupFeb 21, 1996
>==========Rick Butler, 19/02/96==========
>
>Anything, any price, "fine dining"($$$) to divine dives ($). I noticed
>that there has been an influx of above-average restaurants into Las
>Vegas. Same case with Reno?
>No, I'm not with a large obnoxious group, so feel safe telling me about
>any local hidden treasures. E-mail or post. Thanks.
>
>rb
>
>
Just saw on "TV Diners" aplace called the Basque Corner. Serves authentic Basque dishes (family style. Looked interesting and tasty. Enjoy. Richard Moreland
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