Neal T. wrote: > > My wife and I will be spending about a week in the Netherlands and > Belgium, based in Amsterdam for the first half of the trip, somewhere > else (not yet decided) for the second part. We'll be there 29 October > through 5 November. > > Any recommendations for places to enjoy the cuisines of those countries? > We've been to Belgium before, and loved the wonderful pommes frites and > several of the myriad beers. No prior experience with the Netherlands, > though we'd certainly be interested in rijstaafal (sp?). I can not say much about "be" and 'lux" parts. Speaking of "ne": In Utrecht: Stravinsky Osteria Jean D'Hubert. (If you miss anything else - go to Jean D'Hubert, do not forget to order lamb dishes with wine from Corbiere) In Amsterdam: D' Vijff Vlieghen (5 flies) Oesterbar In Der Haage: any restaurant around Central Square will do good. ---------------- Alex M. MIlshteyn, M.D. Center for Imaging and Pharmaceutical Research Massachusetts General Hospital - East 149 13th Street, Charlestown, MA 02129 617-724-9507 Phone 617-726-7830 Fax 617-726-7834 Secr
Netherlands