Bosnian ...

Try Miris Dunja, "the scent of the quince".  I
think it's still open.  I tried it about six
weeks ago.  The food's like a cross between
German and Mediterranean...think stews with cinnamon, cucumber and tomato salads with sour cream, etc. It's not bad and definitely different.

Kiwi Carlisle

 Bensenten wrote:
> The name was Miris Bonja (?).  I had heard that it closed. Does anyone
know for
> sure?  If it is open, has anyone been there?
> Ben S.
>
> > Restaurant on Hampton? Anybody have a comment?
> >
>
>