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Boston, MA

Disappointing meal at Pho Pasteur

1 post · Jan 24, 1996

Mary M.Wilder InterNet Gateway (wing.net)Jan 24, 1996
 I've been a long-time fan of Pho Pasteur in Allston.  During the awful
 winter of '93-'94, I think I probably ate there three times a week or
 more.  It's consistently been one of my favorite restaurants, because of
 its quality and reliability.

 I regret to say that it's no longer on my A list, or possibly not even on
 my B list.  The food is still okay...not great, but okay.  I don't think
 it's as good as it used to be, but it's of acceptable quality.  What's
 really gone downhill is the service.  Pho Pasteur has expanded its space
 over the past couple of years.  I'm guessing they have seating for three
 times as many patrons as they did two years ago.  Unfortunately, they
 don't seem to have expanded their waitstaff to compensate.  My last three
 or four visits have been characterized by very long waits for everything:
 to place an order, to be served, to get a check, etc.  Last night I
 noticed that I was not alone in this; the antics that some diners went
 through to get a waiter's attention would have been amusing, if I hadn't
 been one of them.  I don't think it's a matter of careless or inattentive
 waiters; I think it's a matter of some inexperienced waiters having to
 handle too many tables.

 Maybe some folks will still think it's worth it.  If you've got a couple
 of hours to spend over a leisurely dinner, then maybe it will work for
 you.  It would also help if you didn't mind having your appetizer order
 botched, as mine was last night, and if you're willing to pick apart a
 gluey mass of stuck-together noodles at the bottom of your bowl of pho.
 If I felt that I would get the right thing, and that the quality would be
 as good as I remember, I would still go in spite of the long waits.  I
 would not make it a regular thing, however -- I just don't have that kind
 of time to spend for dinner on a weekday night.  Given the way that the
 food quality has fallen off, I don't think I'll be back.  There are a lot
 of places in Boston where I can get reasonably good Vietnamese food,
 without having to endure long waits and botched orders.  Meanwhile, I wish
 Pho Pasteur the best of luck in reaching their apparent objective of being
 able to add "over one billion served" to their sign.  It may take a while,
 but they'll get there ;-)

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 Mary Malmros            Very Small Being            [email removed]

       People cannot do what they cannot think, and they cannot think
       what they cannot say.

                               - John Ralston Saul
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