American (Steak/Seafood): Society / 3506 N. Clark (just south of Addison corner) 773-549-9100 Nearby L Stops: (Red) Addison Parking: none provided, lots nearby
Classic Steak / Chicken / Seafood
Garlic Bread was warm with fresh garlic on top
Menu has Rib Eye (~12), most entries in the $12-14 range
Service was attentive but not intrusive -- good attitude, humor refills on the diet soda appeared w/o ordering (didn't even know that they offered it)
The special was a T-bone Steak Dinner for $9.95 -- the place is new and they are trying to drum up business. This isn't Morton's. But it is not Ponderosa either. The meat was good, much better than what I was afraid of getting for that price.
Another special was 1/2 chicken dinner for $5.99.
Attire was whatever you're wearing. Bar up front, we weren't drinking so I'm not sure what the beverage selection is like.
I'm going back with friends on Sunday...
From the northside,,,
Jim
[email removed]
I'm not suffering from insanity. I rather enjoy it!
ECPChicago, IL
Review: Society (Chicago/Lakeview)
update on hours and menu... Jim F. wrote: > > American (Steak/Seafood): Society / 3506 N. Clark (just south of Addison corner) > 773-549-9100 Closed Tuesday > Nearby L Stops: (Red) Addison > Parking: none provided, lots nearby > > Classic Steak / Chicken / Seafood > > Garlic Bread was warm with fresh garlic on top > > Menu has Rib Eye (~12), most entries in the $12-14 range > > Service was attentive but not intrusive -- good attitude, humor > refills on the diet soda appeared w/o ordering (didn't even know > that they offered it) > > The special was a T-bone Steak Dinner for $9.95 -- the place is new and > they are trying to drum up business. This isn't Morton's. But it is not > Ponderosa either. The meat was good, much better than what I was afraid > of getting for that price. > > Another special was 1/2 chicken dinner for $5.99. > > Attire was whatever you're wearing. Bar up front, we weren't drinking so I'm > not sure what the beverage selection is like. > > I'm going back with friends on Sunday... We had Crab Legs and blackened Mahi Mahi, both of which were thoroughly enjoyed. From the northside, Jim [email removed] I'm not suffering from insanity. I rather enjoy it! ECP