NNTP-Posting-Date: Mon, 25 Sep 2000 23:06:18 CDT Date: Tue, 26 Sep 2000 04:06:18 GMT Xref: usenet.INS.CWRU.Edu chi.general:61857 chi.eats:8157 I went to Saloon, had the bone-in filet mignon which was really tender and delicious though they burnt part of the outside to a crisp, I mean pure carbon. I don't want to eat ash with my meat. I tried some of my friend's prime rib which I guess I just don't like much as a cut of meat. It had less flavor than the filet and I'm not too keen on large fat clumps. The salad sucked, the service was okay but far from stellar, the atmosphere a little cheaper than I thought the prices warranted. I probably wouldn't go back until after trying many more new places. Saloon 200 E Chestnut (in some hotel) 312-280-5454
Chicago, IL