In the Guardian's Best of the Bay, Chow was rated the best new restaurant in the Bay Area. I went there yesterday for lunch and had a nice meal, but if it is the best new restaurant we have had a bad year. Surely there is something better. The menu is unusual and fusionary, but the food just wasn't that good and the decor is "dive-in-waiting". The drinks were imaginative and pretty good. Anyone with a better nomination?
San Francisco Bay Area, CA