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Kitchen Archive › Cookbook Library

Corporate and advertising booklets (pre-1931) · 1916

Ryzon Baking Book

Marion Harris Neil · New York: General Chemical Co.

Baking-powder manual with photo plates of finished cakes and breads. This book is in the public domain.

Read the book88 pages. Use the arrows, your arrow keys, or drag a corner.

See the full scan at Internet Archive

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