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New England, Boston and Maine seafood · 1872

The Appledore Cook Book

Maria Parloa · Boston: Graves, Locke & Co.

Parloa's first book, written while cooking at the Appledore House hotel on the Isles of Shoals off Maine and New Hampshire. This book is in the public domain.

Read the book218 pages. Use the arrows, your arrow keys, or drag a corner.

See the full scan at Internet Archive

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